Sunday Roast
2 course £19.95 / 3 course £23.95
Starters
Chef's Soup of the Day (v,ve,gf)
| With a Crusty Roll & Butter |
Chicken,Vegetable or Haggis Tempura (v,ve)
| With Dipping Sauces |
Traditional Caesar Salad
| Add Chicken or Bacon £2 |
Seasonal Melon (v,ve,gf)
| Berry Compote & Fruit Coulis |
Chicken Liver Pate (gf)
| Red Onion Jam, Oatcakes & Salad |
Mains
Roast Beef with Yorkshire Pudding and Red Wine Jus
| Served with Roast Potatoes, Roast Vegetables & Mash |
Butterfly Chicken Breast with Rich Roast Gravy
| Served with Yorkshire Pudding, Roast Potatoes, Roast Vegetables & Mash |
Roast Ayrshire Ham (GF)
| Served with a Honey Butter Glaze, Roast Potatoes & Roast Vegetables |
Our Own Beef Steak & Ale Pie
| Served with Seasonal Root Vegetables & Mash Potatoes |
Beer Battered Fish of the Day
| Served with Salad & Chips |
Baked Flat Cap Mushrooms (gf)
| Stuffed with Roast Vegetables & Cream Cheese with Crisp Seasonal Salad |
Desserts
Warm Spiced Apple Crumble
| With Vanilla Ice-Cream |
Sticky Toffee Pudding
| Served with Butterscotch Sauce & Vanilla Ice-Cream |
Cheesecake of the Day
| With Whipped Dairy Cream & Fruit Coulis |
Warm Churros
| Nutella & White Chocolate Dipping Sauces & Vanilla Ice-cream |
Trio of Ayrshire Dairy Ice-Creams (gf)
| With Chocolate, Strawberry or Butterscotch Sauce |
Email us to book a table